My favorite chili

this recipe came from a bottle of Mexene chili powder. I have updated it by adding beans.

1 lb ground meat
2 T chili powder
1 clove garlic, pressed
1 T flour, dissolved in COLD water
3/4 c chopped onion
1 t salt
1 sm (8 oz) can tomato sauce
1/2 t cumin
1 can tomatoes (14 oz)
1/2 t sugar
2 cans chili hot beans
1 c water
brown ground beef, onion and garlic, drain fat. add rest of ingredients, and mix well. bring to a boil, lower heat and simmer for 40 minutes.